Roasted Grape Tomatoes
1 pint grape tomatoes
3 garlic cloves, minced
2 Tbsp. balsamic vinegarSalt and pepper
1/2 tsp. dried basil
1/2 tsp. dried oregano
1. Place tomatoes and garlic in a baking dish. Drizzle with olive oil and balsamic vinegar; sprinkle with salt, pepper, and next 2 ingredients.
2. Bake at 400° for 20 minutes or until tomatoes are softened.