This is the perfect partner for Tilapia Po'boys. It would pair equally as well with other seafood and fish dishes, burgers, or chicken. Preparation is a breeze and the balance of flavors is just right. Enjoy!
Green Apple Coleslaw
1/2 package coleslaw mix
1 Granny Smith apple, cut into thin strips
Salt and pepper
1/4 cup apple cider vinegar
1/4 cup sugar
1/2 tsp. celery seeds
1/2 cup canola oil
1. Combine coleslaw mix and apple in a bowl; sprinkle with salt and pepper. Stir together vinegar and sugar until sugar dissolves. Add in celery seeds, canola oil, salt and pepper. Pour dressing over coleslaw mixture; toss to coat.
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