Monday, April 27, 2009

Bacon-Sun-Dried Tomato Pizza

I've posted a few pizza combinations as recommendations for fast dinners. Tonight we had another flavor combination. Andy made dinner because I had to work late. Tonight's pizza started with Publix pizza dough. He topped it with sun-dried tomato pesto (find it on the pasta aisle, next to the basil pesto), crumbled cooked bacon, chopped fresh basil, and sliced fresh mozzarella. Yummy!

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